Thursday, 22 January 2009

Jam Quesadilla

Yum, yum! this is currently ,my favourite breakfast. Its divine, and quick and easy!

Put a a knob of butter in a frying pan on a medium heat and let it melt. Swirl around the pan so it is all covered.
Throw in a flour tortilla, and then spoon on some jam. Now, don't be greedy here, remember you are going to fold the tortilla in half and flip to the other side and you don't want to get covered in molten jam! So put a sensible amount of jam on the tortilla and then fold it in half. leave for approx 2 minutes and flip gently and carefully to the other side, leave for a minute and then serve.

A blob of Greek yogurt on the side is a nice accompaniment, but I'm a purist! :)

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